Tuesday, August 4, 2009
Mexican: Fish taco recipe a Mexican favorite, originating in Baja, Mexico
Fish Taco Recipe
Serves four
• 2 six ounce pieces of white fish (I use mahi mahi)
• 2 cups of my lemon herb marinade.
• 8 corn tortillas.
• 2 cups of shredded cabbage.
• 1 fresh diced tomato
• small bunch of fresh cilantro
• 1 cup of fish taco white sauce
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